Try these items

Order Now
Pulled Pork a la carte

Pulled Pork a la carte

Pork butt is smoked over California oak wood for 12 hours with a dry rub seasoning. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
BBQ Salmon a la carte

BBQ Salmon a la carte

Smoked over California oak and lightly seasoned with salt and pepper. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
Pork Ribs

Pork Ribs

St. Louis cut pork ribs (12 bones to a rack) are smoked over California oak for 4 hours with a dry rub seasoning and a barbecue mop sauce. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
Burnt Ends

Burnt Ends

Double smoked brisket points chopped and tossed in our sweet smoke sauce creating juicy, barky goodness.

Add Item
BBQ Beef

BBQ Beef

braised beef shoulder smoked in au jus, bbq sauce and spices over 12 hrs. Served shredded for serving.

Add Item
Spicy Andouille Sausage Link

Spicy Andouille Sausage Link

Our andouille sausage is freshly ground pork sausage as a custom blend of pepper and garlic for Hazy. Low to medium heat profile. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
Pulled Chicken a la carte

Pulled Chicken a la carte

smoked chicken thighs lightly seasoned and pulled. Great with BBQ sauce or on a sandwich

Add Item
Brisket a la carte

Brisket a la carte

Hazy Brisket is slow smoked over 12 hours over California oak wood with a dry rub of salt and pepper. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
Half Chicken a la carte

Half Chicken a la carte

Half chickens have both white breast meat and dark thigh, wing and leg that has been smoked for 3 hours over California oak. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item
Jackfruit a la carte

Jackfruit a la carte

Jackfruit is a vegan substitute with a texture that resembles pulled pork. It is smoked over California oak after being mixed with our Mustard Tang barbecue sauce and caramelized onions. All BBQ is accompanied by sauce, pickles and pickled red onions.

Add Item

Tri-Tip Smoked Low and Slow, Danville

Tri-Tip Smoked Low and Slow, Danville

Hazy Barbecue brings bold, slow-smoked American barbecue to Old Town Danville, serving up legendary tri tip, brisket, and more. Enjoy dine-in, takeout, and catering in the heart of the Tri-Valley.

Order Now

Our locations

Come visit us!